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11 things that cause cancer

UNITED STATES (OBSERVATORY) – The products that cause cancer seem to be everywhere. Nowhere to hide from him, lately everyone has been talking about this, writing a lot of articles and showing a lot of programs.

The World Health Organization regularly conducts research that identifies which foods can lead to the onset of cancer.

Below we will describe what products, according to WHO studies, can lead to the onset of cancer.

Contraceptive means

Reception of contraceptives is undoubtedly very convenient, but it has the opposite side.

In particular, these funds can lead to unpleasant consequences.

According to WHO, they increase the risk of cancer in women, particularly breast cancer and cervical cancer.

Sugar

Scientists warn that consuming excessive amounts of sugar can lead not only to the onset of diabetes, but also increases the risk of cancer.

However, that’s not all. According to recent studies, consumption of excess sugar can lead to the growth of tumors, since sugar is used as a growth promoter.

Scientists note that the results of these studies are very important, as they help to establish a link between the consumption of sugar and the development of cancer, and to develop specialized diets for patients.

Plastic

Plastic can be dangerous, especially if chemicals are washed out of small cracks in a container with liquid.

BPA is a synthetic substance that has been used in the manufacture of plastics and rubber since the 1960s.

However, this substance has a negative effect on the human endocrine system, disrupting the hormonal balance.

Processed food

Canned or otherwise processed food in plastic containers is a potentially dangerous food, scientists believe.

French scientists recently established a link between people who consume a lot of canned food, and the development of cancer.

However, scientists are not sure yet whether the stabilizing ingredients in foods or plastics used in plastic packaging are the cause of cancer, or a combination of two factors.

Cigarettes

Despite the fact that the cigarette industry tries to keep silent about this fact, we remember everything from childhood: “The Ministry of Health warns: smoking is dangerous for health”.

Smoking is one of the most common causes of lung cancer. Tobacco contains at least 70 substances that cause a risk of cancer.

We breathe in these substances, even if we are just sitting next to a person who smokes.

Grilled meat

Fried meat, especially grilled meat, always causes an appetite. This is a very tasty dish, which is loved by almost everyone.

However, grilled meat also increases the risk of cancer.

The fact is that such meat contains a substance called a heterocyclic amine, as well as polycyclic aromatic hydrocarbons.

According to the National Institute for Cancer Research, when meat is cooked on open fire at high temperatures, fats are converted into hazardous chemicals.

These substances increase the risk of cancer.

Alcohol

Frequent use of alcohol, as is known, leads to extremely adverse effects on the body.

First of all, we are talking about the state of the liver and digestive system.

However, in addition, alcohol also increases the risk of cancer, including cancer of the throat, liver, breast and large intestine.

Pickles and Pickled Foods

Pickles and pickled foods contain a large number of carcinogens and nitrates.

These substances increase the risk of cancer.

In particular, the study notes that such food is very popular among the Chinese population, which leads to an increased level of laryngeal cancer among this ethnic group.

Ham, bacon and sausages

WHO emphasizes that all of the above products also increase the risk of cancer.

The fact is that in the production of these products, meat is processed, including salting, smoking, frying and so on.

All these processes contribute to the formation of harmful substances that can cause cancer.

Acrylamide, which is formed during the frying of food

Similarly to what happens when frying meat on an open fire, frying food at high temperatures causes the formation of a substance called acrylamide.

This happens when cooking food such as bread, coffee beans, marshmallow, biscuits.

But do not worry: the amount of acrylamide contained in a cup of coffee or in a single biscuit is not enough to act too negatively on your body.

Coffee can lead to heart problems according to research, but for the occurrence of cancer, the dose of harmful substances is too small.

A tan

According to the Skin Cancer Foundation, people who regularly sunbathe under direct sunlight at the age of 35 are at risk because the likelihood of melanoma increases by 75%.

Sun rays can damage the body, so doctors recommend wearing clothes, applying a protective cream, trying to stay in the shade and not go under direct rays for more than 15 minutes.